Tackling Food Fraud and Food Crime
Guidance to help wine and spirit companies detect and avoid food crime and food fraud
High Fat, Salt and Sugar Update: Low/No Alcohol and On-Pack Promotions
Guidance now released
ORGANICS – extension to grace period for COIs for imports from the EU
Download the document to find out more
Moving Wine & Spirits from GB to NI
DEFRA have confirmed that from 19 October this year the ‘Not for EU’ labelling rules, when moving wines or spirits from GB to NI via the Northern Ireland retail movement […]
Counterfeit wines and spirits – Forensic Strategy and Counter Contamination Measures
This guidance will help brand owners, retailers and enforcement authorities deal with suspected counterfeit wines and spirits in a practical and straightforward way. It explains in clear steps what to […]
WSTA Fraud Working Group – Updates
Key Points WSTC Cyber Security Webinar – link to recording PAS 96 – revised and published Middle East Conflict – supply chain concerns & food crime Distribution fraud – tips […]