Cyprus is one of the world’s oldest wine cultures, with roots dating back more than 6,000 years.

Centuries of triumph and hardship have shaped the island’s viticultural and oenological character, and producers have reawakened a very old story

This tale, forged by an extreme climate, high altitude vineyards and ancient native varieties, has given rise to an invigorated wine culture. A true renaissance!

A walkaround tasting featuring more than 100 wines from over 15 wineries, plus two masterclasses hosted by Demetri Walters MW.