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Is the Future of Fine Wine Plant-Based?

March 2, 2022 @ 16:00 - 17:00

According to Bloomberg, the plant-based food market is growing exponentially, and is predicted to exceed $162 billion within the next decade. This growing interest in plant-based diets and solutions is already impacting the way that fine wine is being produced and distributed.

What could a 100% plant-based system look like?

Major themes to be addressed:

We are pleased to welcome the following panellists:

The discussion will be moderated by ARENI Global CEO Pauline Vicard, and Elin McCoy, Journalist for Bloomberg, Decanter and The World of Fine Wine.

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March 2, 2022
16:00 - 17:00
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